{"product_id":"colombia-laderas-del-tapias-catiope-cono-natural","title":"Colombia | Laderas del Tapias | Catiope Cono Natural","description":"\u003ch3 dir=\"ltr\"\u003e\u003cstrong\u003eSize: 250g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cstrong\u003eFlavour Notes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003eCherry, Concord Grape, Dried Fig\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cstrong\u003eKey Highlights\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eNeira, Caldas, Colombia\u003c\/li\u003e\n\u003cli\u003e1650–2000 masl\u003c\/li\u003e\n\u003cli\u003eCatiope variety (Caturra × Ethiopian landrace)\u003c\/li\u003e\n\u003cli\u003eAnaerobic Fermentation + Natural Process\u003c\/li\u003e\n\u003cli\u003e144-Hour Patio Drying\u003c\/li\u003e\n\u003cli\u003eDeep, ferment-forward, and richly sweet\u003c\/li\u003e\n\u003cli\u003eIdeal for filter brewing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cstrong\u003eSpecifications \/ Coffee Details\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003eProducer: Rodrigo Pelaez\u003c\/li\u003e\n\u003cli\u003eFarm: Laderas del Tapias\u003c\/li\u003e\n\u003cli\u003eOrigin: Neira, Caldas, Colombia\u003c\/li\u003e\n\u003cli\u003eProcess: Anaerobic Fermentation + Natural, patio-dried 144 hours\u003c\/li\u003e\n\u003cli\u003eVariety: Catiope\u003c\/li\u003e\n\u003cli\u003eAltitude: 1650–2000 masl\u003c\/li\u003e\n\u003cli\u003eFormat: Whole Bean\u003c\/li\u003e\n\u003cli\u003eSize: 250g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eCatiope is already a bit of an interesting one. A Colombian cross between Caturra and an Ethiopian landrace, it brings together clean structure, big aromatics and plenty of fruit. Give it an anaerobic fermentation and 144 hours drying whole on patios and, well, things get even more interesting.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThis lot comes from Rodrigo Pelaez at Laderas del Tapias in Neira, Caldas, where the coffee grows between 1,650 and 2,000 masl. The farm has been growing coffee since the 1930s, with Rodrigo turning his attention toward specialty coffee and experimental lots in 2014.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eAfter harvest, the cherries undergo an anaerobic fermentation before being dried whole on patios for 144 hours. The result is a deeply fruit-forward coffee with plenty of sweetness, weight and a little bit of funk in all the right places.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIn the cup, cherry leads with an almost wine-like character, followed by juicy concord grape and the concentrated sweetness of dried fig. It’s rich and layered with a rounded body, and the fruit keeps shifting around as the cup cools.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhy We Chose This Coffee\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eRare variety. Interesting process. Lots of fruit.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThere was not a particularly complicated decision-making process here.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eWhat got us was how much character it packs in without becoming messy. It’s deep, sweet and fermentation-forward, but everything still has its place.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA little wild. Still very much coffee. Exactly where we like it.\u003c\/span\u003e\u003c\/p\u003e","brand":"Somewhere Coffee Co.","offers":[{"title":"Default Title","offer_id":48299197005989,"sku":null,"price":0.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/1828\/1381\/files\/Rodrigo-Pelaez.webp?v=1789594520","url":"https:\/\/somewherecoffee.ca\/products\/colombia-laderas-del-tapias-catiope-cono-natural","provider":"Somewhere Coffee Co.","version":"1.0","type":"link"}