{"product_id":"colombia-la-sirena-chai-co-ferment","title":"Colombia | La Sirena | Spiced Co-Ferment","description":"\u003ch3 class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eSize: 250g\u003c\/strong\u003e\u003c\/h3\u003e\n\u003ch3 class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eFlavour Notes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eCinnamon, Cardamom, Citrus\u003c\/p\u003e\n\u003ch3 class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eKey Highlights\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eArmenia, Quindío, Colombia\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003e1350 masl\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eCastillo variety\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eSpiced Co-Fermented Honey Process\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003e140-Hour Anaerobic Fermentation\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eWarm, spiced, and silky\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eIdeal for filter brewing and milk-based drinks\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eSpecifications \/ Coffee Details\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eProducer: Juan David Puerta\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eFarm: La Sirena\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eOrigin: Armenia, Quindío, Colombia\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eProcess: Spiced Co-Fermented Honey\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eVariety: Castillo\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eAltitude: 1350 masl\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eFermentation: 140 Hours Anaerobic (Whole Cherry)\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eHarvest: May 2026\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eFormat: Whole Bean\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eSize: 250g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eA Castillo warmed by spice and shaped by patient fermentation. Cozy, layered, and quietly complex.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eProduced by Juan David Puerta at La Sirena farm in Quindío, this lot starts with ripe cherries selected at peak maturity, then sealed into a 140-hour anaerobic fermentation, whole cherry intact. Once that stage finishes, the coffee is depulped, and natural spice extracts are introduced during processing, allowing a controlled interaction between spice character and the coffee's own developing sweetness.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eThe honey process holds onto much of that sweetness, giving the cup a rounded, syrupy quality without sacrificing definition. The spice doesn't sit on top of the coffee so much as move through it, woven into the same structure that gives Castillo its natural sweetness.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eIn the cup, cinnamon and cardamom lead the way, framed by panela sweetness and a soft citrus brightness underneath. The acidity stays gentle rather than sharp, and the body settles into a silky, smooth texture that carries the spice through evenly. The finish is light and dry, closing things out cleanly rather than lingering. This is a coffee that feels warm and inviting, like something built for slower mornings.\u003c\/p\u003e\n\u003ch3 class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eWhy We Chose This Coffee\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eWe chose this lot because the spice integration feels deliberate, not decorative. Cinnamon and cardamom come through clearly, but they stay part of the coffee's own structure.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eWhat stood out is how naturally the warmth and sweetness sit together. It's an unusual profile that still drinks easily, which is a harder balance to strike than it sounds.\u003c\/p\u003e","brand":"Somewhere Coffee Co.","offers":[{"title":"Default Title","offer_id":47923297517733,"sku":"250g-CLCCF","price":30.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/1828\/1381\/files\/somewhere-coffee-140-hour-anaerobic-fermentation-la-sirena-quindio.jpg?v=1782428306","url":"https:\/\/somewherecoffee.ca\/products\/colombia-la-sirena-chai-co-ferment","provider":"Somewhere Coffee Co.","version":"1.0","type":"link"}